Our selection of fish!
Whole Fish
A whole fish can be delivered fresh to your door! Whole fish are easier to prepare than you might think and hard to overcook. They are also economical, more fish for less, plus use the bones and head to make a savory seafood broth.
Red Snapper - Whole Fish
We offer varieties such as lane, silk, and yellow snapper. Enjoy the sweet, mild but uniquely nutty flavored fish grilled, baked, or steamed.
Source: Wild-Caught, Local (when available).
One unit purchased equals 1 to 2 pounds of snapper(s). You will receive either two smaller fish or one larger fish. Scaled and gutted.
Arctic Char - Whole Fish
Branzino - Whole Fish
Arctic char makes a great substitute for salmon having the same texture and cooking requirements. Experience the wild flavor of arctic char, ideal for oven-roasting or grilling.
Source: Ocean-Raised, Iceland.
Quantity: One unit purchased equals 2 to 3 lbs of whole arctic char(s). Scaled and gutted, complete with skin, bones, head, and tail.
Experience the taste of the Mediterranean with our premium whole Branzino. Each fish promises a fresh, delicate flavor. Ideal for a variety of cooking styles, this nutrient-rich Branzino is perfect for health-conscious gourmets.
Ethically sourced for sustainability, it's a luxurious yet responsible choice for any seafood lover. Elevate your dining experience with this exquisite offering!
Salmon - Whole Side
Haddock - Whole Fish
Black Sea Bass - Whole Fish
Healthy, meaty, and flavorful!
Our premium, fresh (never frozen) black sea bass has a mild, fresh, somewhat buttery flavor and a semi-firm texture. Cooking a whole fish with the bones yields extra succulent and flavorful meat. It is delicious in any culinary style, but a favorite in Asian-inspired dishes!
A young Haddock, also called a scrod, will weigh just a few pounds. They are great fish to cook whole as preparation is simple yet presentation is dramatic! Also, cooking a whole fish with the bones yields extra succulent and flavorful meat.
One of the most popular fish consumed world-wide, our haddock is always sustainably sourced. It boasts a sweet and rich flavor and is thin, soft, and very flakey.
Oh yes! Where else can you get it? It will arrive to you in one piece, ready to grill, smoke, poach, broil or whatever you have planned.
This famous salmon is raised in the pure, open waters of the Faroe Islands. The fish enjoy a natural diet and not a single antibiotic or hormone is used in their rearing. This clean, healthy environment ensures intense flavour and superior nutritional value.
We were approached by a new client to restore her 1973 model Oakly. The car needed a whole internal refit and an engine upgrade. Some parts were sourced as originals, others were custom made.